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Restaurant Reviews

The West House Restaurant

The West House, opened by Graham and Jackie Garrett in 2002, is a small family-run restaurant, with a reputation for fantastic food, earned through Graham’s focus on excellent delivery of the finest ingredients. Since opening, both Graham and the restaurant have been the recipients of numerous awards and accolades. The West House is that rare

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The Ingham Swan

The Ingham Swan invite you to discover their 3 AA Rosette, Michelin Recommended Restaurant located in North East Norfolk, just minutes from the coast. It is a place where the Head Chef grew up, where he developed an insatiable appetite for the finest and freshest food. The restaurant offers fine dining in a relaxed, show-stopping

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Caxton Grill

Inventive cooking is at the heart of Caxton Grill, with inspiration drawn directly from its own rooftop kitchen garden and dishes often enhanced by the distinctive flavour of the Josper Grill. Provenance and sustainability are central to the restaurant’s philosophy, and the garden — a lush oasis above the city — plays a vital role

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Old Downton Lodge

Set in an 18th-century farmhouse with views across the Herefordshire countryside, Old Downton Lodge is just 15 minutes’ drive from Ludlow’s historic town centre and castle. With a beautiful flower-filled courtyard, this guest accommodation offers rooms with wooden beams and flagstone floors. An AA Rosette Award winning Restaurant with 9 Luxury Bedroom where Head Chef Nick Bennett

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Hans’ Bar and Grill at 11 Cadogan Gardens

Hans’ Bar & Grill at 11 Cadogan Gardens is located just a stone’s throw from Chelsea’s bustling Sloane Square and is the restaurant at 11 Cadogan Gardens. Inspired by namesake Hans Sloane and nestled amongst the artisanal shops and food suppliers of picturesque Pavilion Road, it will offer an oasis of calm. The perfect place to

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