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Restaurant Reviews

Simpsons Restaurant

Set in a gorgeous Grade II-listed Georgian villa, the decor is bright and modern but respects the building’s elegance and heritage. The food, too, respects classical tradition, but is a contemporary take on British cuisine – combining influences from around the world in dishes based on fabulous impeccably sourced seasonal ingredients. Simpson’s attentive, friendly service

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Trinity Restaurant

Michelin Star restaurant in the heart of Clapham Old Town Trinity is a privately-owned neighbourhood restaurant situated in the heart of Clapham Old Town. When we started out, way back in 2006, our self-set mission was to serve great food. It had to be seasonal, inspirational and, above all, delicious. Over sixteen years later and our

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The West House Restaurant

The West House, opened by Graham and Jackie Garrett in 2002, is a small family-run restaurant, with a reputation for fantastic food, earned through Graham’s focus on excellent delivery of the finest ingredients. Since opening, both Graham and the restaurant have been the recipients of numerous awards and accolades. The West House is that rare

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The Ingham Swan

The Ingham Swan invite you to discover their 3 AA Rosette, Michelin Recommended Restaurant located in North East Norfolk, just minutes from the coast. It is a place where the Head Chef grew up, where he developed an insatiable appetite for the finest and freshest food. The restaurant offers fine dining in a relaxed, show-stopping

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Furna

Furna is the first solo venture for Yorkshire-born Dave Mothersill, who has been cooking for over two decades in some of Brighton’s most lauded restaurants and is one of the city’s most consistent and well-respected chefs. His honest, uncompromising cooking has brought him both local and national acclaim, and now as chef-patron at Furna, he

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Thomas by Tom Simmons

Influenced by British and French cuisine and inspired by a life lived in Pembrokeshire, Thomas is the culinary vision of chef Tom Simmons. Born and bred in Wales, Tom’s respect and passion for nature, produce and cooking has been a major part of his life from a young age. His earliest memories are of roaming

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Old Downton Lodge

Set in an 18th-century farmhouse with views across the Herefordshire countryside, Old Downton Lodge is just 15 minutes’ drive from Ludlow’s historic town centre and castle. With a beautiful flower-filled courtyard, this guest accommodation offers rooms with wooden beams and flagstone floors. An AA Rosette Award winning Restaurant with 9 Luxury Bedroom where Head Chef Nick Bennett

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Solstice

Located in the heart of the historical Newcastle Quayside and a stone’s throw away from the iconic Newcastle Tyne Bridge, Solstice is a new fine dining restaurant by Kenny & Abbie Atkinson, offering an elegant and intimate dining experience.  Solstice Sample MENU We serve a single tasting menu focused on quality ingredients, emphasising simplicity, seasonality,

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Gravetye Manor

At Gravetye Manor, We pride ourselves on serving up exceptional food in our Michelin Star restaurant and take gastronomic dining to a whole new level. Opening in May this year, we proudly introduce our newly designed restaurant with floor to ceiling glass walls to provide uninterrupted views of our glorious gardens. The passion of our

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