Fancett’s, a charming French-inspired bistro nestled on Cambridge’s Mill Road, presents an exquisite prix fixe dining experience for both lunch and dinner. This cozy establishment exudes a tranquil and intimate atmosphere, ensuring a memorable visit for every guest. With a strong emphasis on quality, Fancett’s prides itself on crafting seasonal menus that showcase the finest,
Welcome to Benedicts — a chic bistro-style restaurant in the heart of Norwich, celebrated for its exceptional food, relaxed sophistication, and unmistakable charm. Inside, guests are greeted by an elegant yet inviting setting, where modern design meets timeless comfort. Every detail, from the lighting to the tableware, has been thoughtfully chosen to create a space
Established for over 100 years, Johnsons are a renowned supplier of highest quality meat, fresh produce and speciality food from their farm shop and tea room in Cambridgeshire. Johnsons British Steak House has the aim to serve the best steak in the Cambridge area. All the beef is reared from native cattle breeds, mostly sourced from
Nestled in the Norfolk countryside just ten minutes from Norwich, Caistor Hall by Brasteds is a charming country house hotel surrounded by rolling farmland, scenic walks, and stunning grounds. Mark Poynton at Caistor Hall is open Wednesday to Saturday for both lunch and dinner, serving an exciting tasting menu — choose from 5 or 9
One of Cambridgeshire’s Finest Restaurants – With a Difference Lalbagh is widely regarded as one of Cambridgeshire’s premier destinations for award-winning Indian cuisine, served in truly exquisite surroundings. With a collection of prestigious accolades to its name, the restaurant continues to attract guests from across the region and beyond, making it a sought-after choice for
About The Bailiwick Free House Nestled on the gates of Windsor Great Park, The Bailiwick Free House is a welcoming country pub where exceptional food meets a stunning natural setting. Its beautiful terrace overlooks ancient woodland, offering guests the perfect spot to relax, dine, and enjoy the peaceful charm of the countryside. Under the leadership
The Oyster Club – founded by Adam and Natasha Stokes of Michelin Star restaurant Adam’s – brings the highest quality seafood to Birmingham city centre. The restaurant, which itself is recognised with a Michelin Plate, blends the highest standards in the kitchen with a relaxed and casual approach to dining in a stylish and intimate
At inamo you touch your table surface to order your meal, and play an array of fantastic arcade games such as 4-player air hockey, pool, space invaders, & archery. Alongside great games like Frogs to keep the kids entertained, you can draw on your table top with your finger, and there’s a host of puzzles
MICHELIN DINING IN THE HEART OF NEWCASTLE Opened in February 2014 by Kenny & Abbie Atkinson, House of Tides is located on the historical Newcastle Quayside and set within the beautifully restored Grade 1 listed 16th Century former merchant’s town house. House of Tides is a casual, informal fine dining restaurant which is set over two floors. The rustic ground floor entrance level with its
MASTERS OF FIRE IT’S AT THE HEART OF WHAT WE DO: SOURCE GREAT SEASONAL LOCAL PRODUCE AND COOK IT OVER FLAMES The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalat’s Persian roots. Located moments away from Tower Bridge, the restaurant offers a seasonal a la